Destination
Harbour City is a mall, but Hiyama doesn’t feel like a mall restaurant. It’s on the third floor of Ocean Terminal. When you enter, you can instantly feel you’re being transported from the mall. Where you end up is the dining area where you have a clear view across the water to Hong Kong Island....
A grilled seafood spot with one difference from what you might not expect — they take the seafood away to a prep station rather than preparing it table side. There are portable stoves at the bar, but I think it’s more for hot pot cooking. Sorta a disappointment. However, we didn’t need to have smoke...
Sushiro Sha Tin (Wo Che) One of the few chains I’m always happy to return to. This may have been my fifth time before deciding to write about it. This place does conveyor belt sushi at a price point that’s hard to argue with, and the quality has been consistent every time I’ve been. The...
When the food gets delivered to your table via a spaceship-shaped capsule on a rail, you’d be forgiven for not taking the place too seriously. I didn’t at first. But once the meat hit the grill I changed my mind pretty quickly. The setup is simple. You order from your phone, the food comes to...
That’s right, imagine your favorite Korean dishes with an Italian influence. At MOYO, they are bringing people together within SoHo to enjoy these creations in an intimate environment on the streets of Aberdeen. Unlike its neighbors around the corner, this place was less about just getting sloshed and more about the quality eats… while you’re getting sloshed....
Walking along the streets of Sai Ting Pun, your eyes will be drawn to all the new buildings popping up. Some occupied by fancy restaurants others by Western hotel chains. If you happen to come by the glitzy Best Western, you might just notice people eating on the side street between the hotel and the neon...
Thanks to Instagram I was drawn to Little Bao. At first it was for its desserts. These colorful bite sized ice cream sandwiches were all over my feed and people made them look so tempting. But once I looked further and did some reading, I had to check out their take on the gua bao, which looked more like...
A friend once told me her favorite solo outing was going out and having sushi. I happen to agree. On my last day full day of Hong Kong I was alone. And while most think that’s unfortunate, I think it’s advantageous for securing a walk in seating at high demand sushi restaurants. Most of the time you’ll...